Attention industrial polluters, after reading the following (IPCC) article can you guess what will happen to your children and grand children? Do you still want to continue pumping carbon monoxide and CO2 into the atmosphere? Do you still want to sell polluting cars on Television and on the Internet?
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The Intergovernmental Panel on Climate Change (IPCC) estimates that sea levels will rise between 0.18 and 0.59 meters (0.59 to 1.9 feet) by 2099 as warming sea water expands, and mountain and polar glaciers melt. These sea level change predictions may be underestimates, however, because they do not account for any increases in the rate at which the world’s major ice sheets are melting. As temperatures rise, ice will melt more quickly. Satellite measurements reveal that the Greenland and West Antarctic ice sheets are shedding about 125 billion tons of ice per year—enough to raise sea levels by 0.35 millimeters (0.01 inches) per year. If the melting accelerates, the increase in sea level could be significantly higher impacting Ecosystems. More importantly, perhaps, global warming is already putting pressure on ecosystems, the plants and animals that co-exist in a particular climate zone, both on land and in the ocean. Warmer temperatures have already shifted the growing season in many parts of the globe. The growing season in parts of the Northern Hemisphere became two weeks longer in the second half of the 20th century. Spring is coming earlier in both hemispheres. This change in the growing season affects the broader ecosystem. Migrating animals have to start seeking food sources earlier. The shift in seasons may already be causing the lifecycles of pollinators, like bees, to be out of synch with flowering plants and trees. This mismatch can limit the ability of both pollinators and plants to survive and reproduce, which would reduce food availability throughout the food chain. See Buzzing About Climate Change to read more about how the lifecycle of bees is synched with flowering plants. Warmer temperatures also extend the growing season. This means that plants need more water to keep growing throughout the season or they will dry out, increasing the risk of failed crops and wildfires. Once the growing season ends, shorter, milder winters fail to kill dormant insects, increasing the risk of large, damaging infestations in subsequent seasons. In some ecosystems, maximum daily temperatures might climb beyond the tolerance of indigenous plant or animal. To survive the extreme temperatures, both marine and land-based plants and animals have started to migrate towards the poles. Those species, and in some cases, entire ecosystems, that cannot quickly migrate or adapt, face extinction. The IPCC estimates that 20-30 percent of plant and animal species will be at risk of extinction if temperatures climb more than 1.5° to 2.5°C. Impacting People The changes to weather and ecosystems will also affect people more directly. Hardest hit will be those living in low-lying coastal areas, and residents of poorer countries who do not have the resources to adapt to changes in temperature extremes and water resources. As tropical temperature zones expand, the reach of some infectious diseases, such as malaria, will change. More intense rains and hurricanes and rising sea levels will lead to more severe flooding and potential loss of property and life. Photograph of beach erosion in Massachusetts, 2007. One inevitable consequence of global warming is sea-level rise. In the face of higher sea levels and more intense storms, coastal communities face greater risk of rapid beach erosion from destructive storms like the intense nor’easter of April 2007 that caused this damage. (Photograph ©2007 metimbers2000.) Hotter summers and more frequent fires will lead to more cases of heat stroke and deaths, and to higher levels of near-surface ozone and smoke, which would cause more ‘code red’ air quality days. Intense droughts can lead to an increase in malnutrition. On a longer time scale, fresh water will become scarcer, especially during the summer, as mountain glaciers disappear, particularly in Asia and parts of North America. On the flip side, there could be “winners” in a few places. For example, as long as the rise in global average temperature stays below 3 degrees Celsius, some models predict that global food production could increase because of the longer growing season at mid- to high-latitudes, provided adequate water resources are available. The same small change in temperature, however, would reduce food production at lower latitudes, where many countries already face food shortages. On balance, most research suggests that the negative impacts of a changing climate far outweigh the positive impacts. Current civilization—agriculture and population distribution—has developed based on the current climate. The more the climate changes, and the more rapidly it changes, the greater the cost of adaptation. 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Earth Observatory. Accessed April 13, 2007. Related Reading United States Global Change Research Program. Real Climate Introduction Global Warming How is Today’s Warming Different from the Past? Is Current Warming Natural? How Much More Will Earth Warm? How Will Global Warming Change Earth? References and Related Resources Print this entire article Share facebook twitter stumbleupon Google+ pinterest Subscribe Today